Koskivahti restaurant – the atmosphere of a manor house with a homely feel
Indulge your senses at Koskivahti restaurant, in Sahanlahti’s main building, with the à la carte delights created by our chefs among Finland’s most beautiful scenery. The mansion-like building was originally the home of the sawmill owner, and it is the place where Elsa Heporauta was born. The homely but distinguished estate is also ideally suited to special events hosting up to 120 people. The sunny terrace also has space for 100 more guests. You can reserve the Koskivahti restaurant for groups of all sizes all year round.
Good food tells a genuine story
Every visit to Sahanlahti restaurant is a tale in itself, a unique series of events formed from hidden details. The most important of these details are the high-quality, fresh and local products. Our story is essentially shaped by the combination of wholesome ingredients and the skilful people who grow and provide them. The dedication of the producers, our own sense of responsibility, and the ethical standards of the operations as a whole can be clearly seen, and tasted.
Our story starts with individuals–enthusiastic and sincere people who take their own work and products very seriously. We hope that each and every one of our customers can happily experience their own story. The main focus is on food, drink, the service, and the people behind the whole experience: the historic milieu, the beautiful Saimaa landscape, and the relaxed atmosphere. This is definitely a story that you will want to pass on. We wish all our visitors a wonderful time!